Discover a snack that perfectly balances indulgence and nutrition with our Multigrain Jeera Biscuits. Crafted with care, these biscuits bring together the wholesome goodness of premium grains and the rich, earthy essence of cumin (jeera) to create a truly delectable treat. Whether you're looking for the perfect accompaniment to your morning tea or a guilt-free snack to curb midday cravings, these biscuits promise to delight your taste buds while keeping your wellness goals in check. Here's what makes them so special:
A Symphony of Nutrient-Dense Flours
Every bite of our Multigrain Jeera Biscuits is a celebration of diverse and nutrient-packed flours, offering a unique texture and flavour unlike any other snack.
Whole Wheat Flour
The foundation of our biscuits, whole wheat flour provides a wholesome richness and delightful crunch. Packed with fibre, it adds an unmistakable nutty depth to the biscuits, making them as satisfying as they are delicious.
Brown Rice Flour
Known for its delicate nutty flavour and light texture, brown rice flour lends a softness to the biscuits. It ensures a perfect balance between crunch and melt-in-your-mouth satisfaction, so every bite feels just right.
Corn Flour
Bringing a subtle sweetness and a smooth texture to the mix, corn flour helps to create a light, crisp finish. It also adds a golden colour to the biscuits, making them as visually appealing as they are tasty.
Quinoa Flour
A true superfood in baking, quinoa flour introduces a mild, earthy flavour and complements the pronounced jeera aroma. Its fine consistency blends effortlessly with other grains to elevate the biscuit's texture.
Sorghum Flour
Also known as jowar, sorghum flour adds a slight sweetness and a robust dimension to the biscuits’ flavour. Its warm overtones pair beautifully with the spiciness of cumin, rounding out the multisensory experience.
The Magic of Butter or Desi Ghee
We’ve infused the biscuits with just the right amount of butter or desi ghee for an indulgent, rich taste that doesn’t overwhelm. This classic addition ensures flakiness and depth, making each biscuit utterly irresistible. When paired with the wholesome grains, it creates a satisfying snack that feels indulgent yet balanced.
Pure Jaggery for a Natural Sweetness
Forget refined sugars. We use pure, unprocessed jaggery to sweeten our biscuits, adding a subtle caramel-like richness that beautifully complements the savoury spice of cumin. With its deep, earthy sweetness, jaggery ensures every bite has just the right touch of sweetness without being overly sugary.
Milk and Skim Milk Powder for Creaminess
The addition of milk and skim milk powder elevates the biscuit’s texture, infusing it with creaminess and making it delightfully tender. These ingredients meld together to ensure our biscuits are soft yet firm, allowing for the ultimate dunking experience with your tea or coffee.
The Star Ingredient Jeera
Cumin seeds, the heart of our biscuit’s flavour profile, provide a warm, aromatic spice that tantalises your taste buds from the very first bite. Lightly toasted and blended into the dough, the jeera contributes a wonderful savoury touch, accentuating the nutty and earthy tones of the multigrain blend.
Delightfully Guilt-Free
Indulgence doesn’t have to come at the expense of your health. Our Multigrain Jeera Biscuits are free from aluminium-based baking powders, ensuring a more natural creation process. Carefully curated, each ingredient is chosen for its ability to nourish and satisfy.
Why Choose Our Multigrain Jeera Biscuits?
A perfect blend of five nutrient-rich grains for a unique taste and texture.
Naturally sweetened with pure jaggery for a balanced flavour.
Rich, aromatic jeera enhances each bite with savoury warmth.
Free from artificial additives and unnecessary chemicals.
The ideal companion for tea, coffee, or standalone snacking.
Rediscover the joy of mindful snacking with Multigrain Jeera Biscuits. Experience the satisfaction of a snack that combines the rustic, earthy tones of carefully selected grains with the irresistible warmth of cumin. Perfect for every occasion, these biscuits strike the ideal balance of flavour and health, making them a staple in your pantry.
Ditch ordinary biscuits and elevate your snacking game with our Multigrain Jeera Biscuits – truly a delight for your taste buds and a treat for your body.
Multigrain Jeera Biscuits
- Whole Wheat Flour
- Corn Flour
- Brown Rice Flour
- Sorghum Flour
- Quinoa Flour
- Butter/Desi Ghee
- Pure Organic Jaggery
- Milk
- Skimmed Milk Powder
- Cumin Seeds
- Aluminum Free Baking Powder
- Himalayan Pink Salt
- Flavoring Essence




